Thin Galettes Bretonnes
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Thin Galettes Bretonnes

$4.90

The soft crispiness of the Thin Galettes Bretonnes will transport you straight to Brittany.
108 g
Flavour:

Categories: Food,

The Galette Bretonne has long been the ideal snack in Brittany. Traditionally made by hand on 'grand-mère's' (grandmother) countertop, the soft crispiness of the Thin Galettes Bretonnes will transport you straight to Brittany.

This ever-so-morish Brittany treat is the perfect gift for true French food lovers. Children will love these extra buttery cookies.

  • Made in France
  • Made without coloring, palm oil or hydrogenated fat
  • Pure butter
  • The perfect treat
  • Made with Fresh Ingredients

  • Wheat Flour
  • Sugar
  • Butter (20%)
  • Eggs
  • Salt
  • Baking powder: diphosphate et sodium carbonate (including wheat). Allergens: Made in a production area that uses: soy
  • nuts
  • sesame
  • fish
  • mollusc and crustacean (seaweeds).
  • Maison Le Goff is a committed and responsible biscuiterie located in the heart of Finistère. It offers and manufactures, with creativity and agility, cookies and cakes of superior quality, at the service of its French and international customers.

    Proud of their origins: The Morlaisian country where they come from like the traditional Breton cakes and cookies that they have been making for nearly 70 years. They are committed to living this historical know-how by constantly improving it so that quality renews the gourmet pleasure.
    They want to offer their customers, cookies and cakes that correspond to current and future consumption modes: suitable format and packaging, more natural recipe, less sugars and still as tasty.
    They choose to offer their customers a wide range of essentially French quality ingredients, often regional.
    Their know-how in quality Breton cakes and biscuits inspires them to propose other innovative cakes and biscuits, which always take into account their desire to produce well and eat well.
    They are a committed and responsible company: committed to their terroir, the environment and their customers. Committed and responsible to their staff and suppliers. Each year they present the results of their initiatives regarding their local supplies, packaging and waste reduction efforts.